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Dalgona Coffee

Dalgona coffee

Hello everybody, it's John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Dalgona coffee. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Dalgona coffee is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It's simple, it is quick, it tastes yummy. Dalgona coffee is something which I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Dalgona coffee, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dalgona coffee delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook Dalgona coffee using 5 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Dalgona coffee:

  1. 2 spoons instant coffee powder
  2. 2 spoons water
  3. 2 spoons sugar
  4. 3/4 cup milk
  5. 3-4 ice cubes

Steps to make to make Dalgona coffee

  1. Take a bowl, add instant coffee powder, sugar, and water.
  2. Use a whisk and start whisking untill the mixture colour changes and becomes frothy (like a whipped cream)
  3. To a glass add ice cubes and milk to it.
  4. Use a spoon and put the whisked coffee on top of the milk for about 3/4th of inch.
  5. Sprinkle some sugar and coffee powder on top.
  6. Enjoy the Dalgona coffee!!!

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So that's going to wrap it up for this exceptional food Steps to Make Any-night-of-the-week Dalgona coffee. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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